1775 East 13 Mile Road, Madison Heights, MI 48071 | email: MastersRestaurant@gmail.com | call: (248) 588-0915
The Masters Restaurant
© 2011 The Masters Restaurant. All rights reserved
Check In With The Starters
Jumbo Shrimp Cocktail 12.95 Fried Calamari 10.95 Wing Dings 9.95
Cream of Chicken Rice Soup or Fresh Garden Salad
House Favorites
Roast Prime Rib of Beef, Au Jus (12 oz) slow roasted favorite 36.95
While supply lasts
New York Strip (12 oz) char-grilled zip sauce 34.95
Filet Mignon (6 oz) finest cut from the heart of the tenderloin 36.95
Grecian-Style Lamb Chops char-broiled rib chops (3) 29.95 (five) 39.95
Surf & Turf 8oz broiled lobster tail & 6oz char-broiled filet 54.95
Broiled Pork Chops (two 8 oz chops) char-broiled 23.95
Chicken & Veal
Veal Marsala sauteed in a marsala wine sauce with mushrooms 28.95
Chicken Piccata sauteed caper, mushrooms artichokes white wine 23.95
Chicken Parmesan served with pasta 23.95
Grilled Chicken Breast Two marinated chicken breasts, char-broiled 21.95
From the Sea
Broiled Salmon fresh filet broiled to perfection 23.95
Parmesan Encrusted Whitefish fresh filet almond aioli crust 23.95
Shrimp Scampi large shrimp sauteed in white wine, garlic and herbs,
served, with steamed rice 28.95
Shrimp Alfredo shrimp tossed with fettuccine 24.95
Lobster Tail (8 oz) broiled 39.95
Just for Caddies ( 8 & Under)
Chicken Strips & French Fries 9.95 Pasta & Marinara Sauce 9.95
Suggested House Wines By The Glass
Cabernet, Chardonney, Reisling, Merlot, Sauvignon Blanc,
Moscato, Pinot Noir , Pinot Grigio, White Zinfandel
Desserts
Assorted Gourmet Desserts 7.00 - 9.00
20% Gratuity will be added to each guest check
